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17 recipes

AI-generated photograph: A pot of bean and sweet potato chilli with fresh coriander

Vegetarian chilli

1 hour · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free
AI-generated photograph: A pan of ratatouille with aubergine, courgette and basil

Classic ratatouille

1 hour 15 minutes · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free
AI-generated photograph: Egusi soup in a wide white bowl, golden curds and deep green spinach in a red palm oil sauce, with a smooth dome of pounded yam on a small matte plate beside it

Egusi soup with spinach and mushrooms

1 hour · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free
AI-generated photograph: Burnt orange groundnut stew in a wide stoneware bowl with sweet potato, aubergine and spinach, beside two smooth white rice balls on a small slate plate

Ghanaian groundnut stew with rice balls

1 hour 5 minutes · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free
AI-generated photograph: Golden ital stew in a wide cream bowl with squash, okra rounds, kidney beans and wilted greens in coconut sauce, with a small plate of white rice beside it

Ital stew with squash and coconut

1 hour · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free
AI-generated photograph: A shallow white bowl of soft golden polenta with a dark, glossy mushroom ragu spooned into its centre, a scatter of green parsley and a thread of olive oil

Mushroom ragu with soft polenta

1 hour · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free
AI-generated photograph: Chana masala in a shallow white bowl, glossy brick red chickpeas topped with fresh coriander, a neat dome of basmati rice and a wedge of lemon beside it

Punjabi chana masala with basmati rice

55 minutes · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free
AI-generated photograph: Vegetable and chickpea tagine in a deep terracotta bowl, amber squash, orange carrots and golden apricots over pale couscous, scattered with bright green coriander and a lemon wedge

Moroccan vegetable and chickpea tagine with couscous

1 hour 5 minutes · serves 4

  • Vegan
  • Vegetarian
  • Dairy free
AI-generated photograph: Soft white cubes of tofu in a glossy brick red sauce in a deep black bowl beside a neat dome of white rice, green spring onion and dark crushed peppercorns on top

Mild mapo tofu with mushrooms

40 minutes · serves 4

  • Vegan
  • Vegetarian
  • Dairy free
AI-generated photograph: A pale green coconut curry with purple edged aubergine, green beans, baby corn and red pepper in a shallow white bowl, basil leaves and red chilli rings on top, jasmine rice in a small bowl beside it

Thai green vegetable curry

40 minutes · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free
AI-generated photograph: A deep black bean stew in a rustic terracotta bowl with a neat mound of white rice, glossy dark green shredded greens, golden cassava crumbs and bright orange rounds on a speckled cream plate

Brazilian black bean stew with greens and farofa

1 hour 10 minutes · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free
AI-generated photograph: Soft fingers of purple skinned aubergine glazed in a glossy red brown sauce, piled in a shallow cast iron dish, flecks of garlic and ginger through the sauce, bright green spring onion scattered on top, seen from a low side angle

Yúxiāng qiézi, fish-fragrant aubergine

45 minutes · serves 4

  • Vegan
  • Vegetarian
  • Dairy free
AI-generated photograph: A neat dome of finely chopped browned mushroom larb flecked with chilli, shallot, mint and coriander and dusted with toasted rice powder, set on cupped little gem leaves on a round pale sandstone coloured ceramic plate, raw green beans laid beside it, seen from directly above

Larb het, mushroom larb with toasted rice

30 minutes · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free
AI-generated photograph: A smooth velvety orange red chickpea stew poured into a small round terracotta bowl on its own, a thin swirl of oil on the surface and three thin strips of green chilli laid across the middle, seen from directly overhead on dark linen

Shiro wat, silky chickpea stew with berbere

40 minutes · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free
AI-generated photograph: A small round terracotta clay pot full of thick, creamy red kidney bean stew topped with a heap of bright chopped coriander and parsley, set on a folded dark linen napkin, seen from directly above

Lobio, red kidney beans with herbs in a clay pot

45 minutes · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free
AI-generated photograph: A wide off white ceramic bowl of saffron yellow chilli broth with chunks of squash, chayote, green beans and mushrooms, a torn green leaf and a lime wedge

Mole amarillo with autumn vegetables

1 hour 10 minutes · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free
AI-generated photograph: Golden chunks of roast butternut squash half covered in a thick, glossy chocolate brown walnut and pomegranate sauce in a cream ceramic bowl, scattered with ruby pomegranate seeds and small mint leaves

Fesenjan of roast squash, walnut and pomegranate stew

1 hour 35 minutes · serves 4

  • Vegan
  • Vegetarian
  • Gluten free
  • Dairy free

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