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30 recipes

Dodo, golden fried ripe plantain

Smooth pounded yam from yam flour

Eba, a soft gari swallow

Nigerian salad with sweetcorn, beans and lime

Coconut rice with thyme and bay

Caribbean rice and peas

Steamed callaloo with tomato and thyme

Caribbean pickled cucumber salad

Crisp roast potatoes with rosemary and garlic

Garlicky spring greens with lemon

Creamy mashed potatoes

Jeera rice with toasted cumin

Cucumber and mint raita

Kachumber salad

Roast Mediterranean vegetables with basil

Steamed jasmine rice

Smashed cucumber salad

Stir-fried garlic pak choi

Mexican red rice

Black beans with lime and coriander

Wāndòu fàn, pea and spring onion rice

Khao niao, steamed sticky rice

Nam jim jaew, toasted rice and chilli dipping sauce

Gomen, collard greens with garlic and ginger

Mchadi, Georgian cornbread cakes

Ajapsandali, slow cooked aubergine, pepper and tomato

Tortillas de maíz, handmade corn tortillas

Salsa de chile pasilla, smoky dried chilli salsa

Chelow, steamed saffron rice with tahdig
